Holiday Menu
Mexican white wings
Passed Bites/Stations – priced per selection
Turkey meatballs in a cranberry BBQ glaze $4
Prime rib bruschetta - crusty bread, fig and thyme aioli $5.25
Roasted cranberry and goat cheese flatbread $3.75
Figs with walnuts and gorgonzola $4.25
Brie, apple and honey crostini $3.25
Charcuterie $9.25
Brown sugar chili glazed pork belly lollipop $4.75
Sweet bacon wrapped chicken bites $4.25
Main
Salads-choice of 1 included in price of entree
Arugula, apple and pomegranate salad. V
Fall harvest quinoa salad, butternut squash, apple, cranberries, almonds, pepitas-cider vinaigrette
Berry pistachio spinach salad
Entrée-choice of 1
Roasted creamy lemon and thyme chicken $19.99
Bourbon honey baked ham $22.99
Chianti braised beef short rib $24.99
Rosemary garlic peppercorn roasted prime rib of beef $26.99
Fennel boysenberry pork tenderloin $24.99
Herb roasted turkey breast $21
Quinoa, feta, pistachio stuffed acorn squash $19
Sides-choice of 2 included in price of entree
Loaded scalloped potatoes – cheddar and bacon
Sailor Jerry’s spiced sweet potato marshmallow casserole. V
Cherry pecan wild rice pilaf
Boursin cheese infused mashed potatoes. V
Honey roasted butternut squash with cranberries and feta. V
Cauliflower goat cheese gratin
Autumn spiced roasted carrots with pistachios. V
Brussels sprouts with pancetta and rosemary
Roasted green beans with garlic, lemon, pine nuts and parmesan Reggiano
Selection of holiday dessert available
Additional Services
Beverage station – 2 per guest
Infused water, lemonade, and fresh brewed iced tea, disposable cups
Bartender Service - 250
One Qualified and Experienced Mixologist, professional bartending tools & equipment, one hour pre-start set up, up to six-hour service time, napkins, straws, disposable cups, ice
Client to supply to supply all alcohol, beer, wine, champagne, mixers, garnish, beer, wine
Serving Staff – 175 each
Tray pass appetizers
Set up, serve and breakdown food and beverage stations
Table bussing
Pour champagne and cider for toast
Rental Items
China plate, goblet, 3-piece flat ware – 2.75 per
Champagne flute - .75 per
Cloth napkin – .75 per
Gratuity, Administration Fee and Tax not included
Of course there is no limit...
ask about custom menu options
